Math: 2.MD.C.8
Counting Coins
This "cent-sational" idea is too sweet to pass up! Obtain a class supply of plain sugar cookies, frosting, and toppings. Prepare a grade-appropriate menu that includes prices and make student copies of it. Arrange the food items, plastic knives, and napkins on a table for student access. For easy management, arrange for a volunteer to monitor students when they visit the table.
To begin, give each student a price list, a piece of scrap paper, and a resealable plastic bag containing enough imitation coins to give the exact change for each food item. Ask each student to refer to her menu as she calculates how much a sugar cookie and desired decorations cost. Check her work, have her present you with the exact change, and then invite her to prepare her sugar cookie snack. |